Thursday, December 19, 2013

Context: Food and Teachers

Teachers have a hard time connecting, even in context, so here is the context to help discern the Food and Teachers quotations

Freud was talking about marginal benefits and costs;  how much does it cost to get more food, and how much will you really benefit from it?  This led him to our quotation.  Why are buffets confusing?  Because it doesn't cost any more to go get food, so economists have a hard time weighing the costs and benefits of getting seconds.
That is deep.

Walter was just giving out homework we were allowed to "munch" on.  I still don't know if that meant it was optional or not....

Coach, in his usual loud fashion, and after he finished his daily chocolate bar, was talking about steak.  It makes sense that he is the red meat eating kind of guy.

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